Baked Five Cheese Ziti al Forno Recipe (+VIDEO) | MasalaHerb.com (2024)

Published: · Modified: by Helene Dsouza

Baked Five Cheese Ziti al Forno Recipe (+VIDEO) | MasalaHerb.com (1)Helene Dsouza

Comfort food family pasta dinner meal. Cheesy and rich in flavors!

Total Time: 55 minutes minutes

Prep Time: 5 minutes minutes

Cook Time: 50 minutes minutes

6 servings

4.8 from 8 votes

VIDEO RECIPE

Baked Five Cheese Ziti al Forno Recipe (+VIDEO) | MasalaHerb.com (2)

A comfort food classic: Five cheese ziti al forno baked crispy in a casserole baking dish.

This is a family favorite and it's vegetarian.

Baked Five Cheese Ziti al Forno Recipe (+VIDEO) | MasalaHerb.com (3)

Baked Five Cheese Ziti al Forno Recipe (+VIDEO) | MasalaHerb.com (4)

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Jump to:
  • 📕 What's Five Cheese Ziti al Forno?
  • 🍅 Ingredients
  • 🔪 How to make it?
  • 📖 Recipe
  • 🍴Serving
  • 🍱 Storing
  • 💭 FAQs
  • 👁️ More Pasta Dinner Meal Ideas
  • 💬 Comments

📕 What's Five Cheese Ziti al Forno?

It's a comfort food pasta dish popularized by olive garden, an Italian themed restaurant food chain.

Ziti pasta is mixed in an Alfredo sauce and seasoned marinara sauce with 5 different kinds of cheese.

It's then baked with a perfect baked cheesy crust!

Al Forno is Italian and means cooked in the oven.

This copycat recipe is inspired by the velvety olive garden restaurant classic.

Baked Five Cheese Ziti al Forno Recipe (+VIDEO) | MasalaHerb.com (5)

🍅 Ingredients

This baked pasta is a meatless dish and you will need the following ingredients:

  • ziti - a pasta variety resembling penne. If you can't get ziti, substitute with penne pasta.
  • butter
  • all-purpose flour
  • milk
  • tomato sauce - unseasoned/unflavored, simply plain tomato marinara style tomato sauce.
  • salt and black pepper
  • Italian seasoning - substitute with oregano (but will include less flavor complexity)
  • garlic and onion powder
  • 5 cheese - I use mozzarella, parmesan, cream cheese, fontina, and emmental or cheddar

You can also substitute cream cheese with ricotta and parmesan with pecorino.

Some more cheese varieties that you can choose to use to make this recipe your own: Swiss Gruyère, Muenster, Yellow American Cheese.

🔪 How to make it?

Here is an overview of how to prepare this dish easily from scratch at home.

The detailed recipe with US and metric measurements is located at the bottom of this post in the recipe card.

Step 1

Boil pasta as per package instructions.

Baked Five Cheese Ziti al Forno Recipe (+VIDEO) | MasalaHerb.com (6)

Step 2

Prepare cheesy tomato sauce in a skillet

Baked Five Cheese Ziti al Forno Recipe (+VIDEO) | MasalaHerb.com (7)

Step 3

Combine cooked pasta and sauce in a baking dish.

Top with cheese and bake crispy.

Baked Five Cheese Ziti al Forno Recipe (+VIDEO) | MasalaHerb.com (8)

📖 Recipe

Baked Five Cheese Ziti al Forno Recipe (+VIDEO) | MasalaHerb.com (9)

Baked Five Cheese Ziti al Forno Recipe

Comfort food family pasta dinner meal. Cheesy and rich in flavors!

4.75 from 8 votes

Print Pin Rate

Course: Main Course

Cuisine: American, Italian

Diet: Vegetarian

Prep Time: 5 minutes minutes

Cook Time: 50 minutes minutes

Total Time: 55 minutes minutes

Servings: 6 servings

Calories: 389kcal

Recipe by: Helene Dsouza

Ingredients

For the Pasta

  • 8 ounces Ziti *see Notes

For the Sauce

  • 1 Tablespoon Butter
  • 2 Tablespoon All-purpose Flour
  • 1 cup Milk
  • cup Marinara Sauce plain flavored tomato sauce
  • ½ cup Cream Cheese
  • 1 cup Mozzarella, Parmesan, Fontina and Emmental mixed grated
  • ¼ Teaspoon Black Pepper Ground
  • ½ Teaspoon Salt
  • 1 Teaspoon Garlic Powder
  • 1 Teaspoon Onion Powder
  • 1 Tablespoon Italian Seasoning substitute with oregano

Topping

  • ½ cup Mozzarella, Parmesan, Fontina and Emmental mixed or just one of those grated
  • Parsley Fresh fresh chopped

Instructions

Cook pasta

  • Cook ziti pasta as per package instructions.

Prepare the sauce

  • Heat up a skillet with butter and melt it. Stir in flour and mix it quickly into the butter over a low heat setting. This is the base, a roux.

  • Pour in some milk and keep on mixing, heat the skillet a little more (low to medium setting). Add all the milk until it's all used up so that the sauce thickens ad gets smoother in consistency.

  • Stir in the marinara tomato sauce. Keep over a low to medium heat setting.

  • Add the cream cheese and 4 other grated cheese. Mix it all in over the heat.

  • Season with black pepper, salt, onion powder, garlic powder, and Italian seasoning. You can substitute the Italian seasoning with oregano.

  • Mix it all up, stirring over a lower heat setting. The sauce should be velvety smooth and well combined in consistency.

To bake

  • Preheat oven to 375 Fahrenheit/ 190 Celsius.

  • Place cooked strained ziti pasta into a rectangular baking dish.

  • Pour cheese sauce over the pasta and mix it all in so that the pasta is well coated.

  • Top with grated cheese.

  • Bake for about 15 minutes at 375 Fahrenheit/ 190 Celsius or until the top is crispy baked. I like to use the broiler setting for that.

  • Serve up hot with freshly chopped parsley.

Notes

  • 8 ounces/230 grams makes about ½ a pack ziti noodles.
  • plain marinara sauce is also called tomato passata
  • combine the cheese quantities to your liking, I used about the same quantity of mozzarella, parmesan, fontina, and emmental. Sometimes I use cheddar instead of emmental.

Nutrition

Nutrition Facts

Baked Five Cheese Ziti al Forno Recipe

Amount Per Serving

Calories 389Calories from Fat 180

% Daily Value*

Fat 20g31%

Saturated Fat 12g60%

Trans Fat 1g

Cholesterol 60mg20%

Sodium 788mg33%

Potassium 419mg12%

Carbohydrates 38g13%

Fiber 3g12%

Sugar 6g7%

Protein 16g32%

Vitamin A 941IU19%

Vitamin C 4mg5%

Calcium 300mg30%

Iron 2mg11%

* Percent Daily Values are based on a 2000 calorie diet.

🍴Serving

This pasta dish is on the heavier side, and it's quite filling and rich in calories.

So, I absolutely love it with a light salad and tangy dressing to balance off the flavors.

I recommend a salad such as the plain green leaf salad, carrot salad, cauliflower salad, or a broccoli radish salad.

Baked Five Cheese Ziti al Forno Recipe (+VIDEO) | MasalaHerb.com (10)

🍱 Storing

Store leftovers in an airtight container in your fridge for up to 4-5 days.

Warm it up again in your microwave in a microwave-compatible container, or place the ziti 5 cheese into a baking dish and reheat in the oven.

You can also prep this dish from A to Z and freeze it for another day altogether.

Then just place it frozen into the oven to defrost and heat up and cook until hot enough.

Yet, I don't recommend freezing this pasta dish because it will change the consistency of the pasta and cheesy sauce.

💭 FAQs

Does five cheese ziti al forno have meat?

No, it's a meatless pasta dinner meal.

How can I add meat to this?

You can add ½ a pound (about 220 grams) ground cooked meat to the finished sauce, or you can add sliced leftover ham to the sauce. I sometimes cut wiener sausages into slices and add that to the sauce.

👁️ More Pasta Dinner Meal Ideas

  • Johnny Marzetti
  • Chicken Alfredo Fettuccine
  • Gnocchi Pomodoro
Baked Five Cheese Ziti al Forno Recipe (+VIDEO) | MasalaHerb.com (11)

Baked Five Cheese Ziti al Forno Recipe (+VIDEO) | MasalaHerb.com (12)

Global Food Recipes

with Spices and Herbs

Free E-Book available for a limited time. Grab yours now and get instantly inspired!

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